Steaming is universally known to be one of the best ways of cooking. It has been used since thousands of years everywhere in the world including India. Steaming has been considered the best way to retain most nutrients, colour, texture, taste of the original food. Enjoy these recipes with your family, kids & loved ones and spread joyful well being everywhere

In this book we present to you our INDIAN STEAMED RECIPES which are:

  • Allergen free
  • Healthier
  • Digestion friendly
  • Simpler to prepare
  • Plant based (so that all can enjoy them)
  • Oil free (optional)
  • Have delicious flavour with lesser spices
  • Option to make changes according to your own tastes and liking
  • Saves time and fuel
  • Environmentally empowering
  • Brings joy without compromising on taste
  • Suitable for all kids, adults and elderly

ARE YOU NEW TO ‘INDIAN STEAMED RECIPES’ OR STEAMING?  READ FAQ’S HERE

YOU CAN ALSO: KNOW MORE &/OR GET OUR E/BOOK NOW

 

 

INDIAN STEAMED RECIPES

Bhindi ki Sabzi (Ladyfinger-Okra) Indian Steamed Recipe

Bhindi ki Sabzi (Ladyfinger-Okra) Indian Steamed Recipe

Bhindi ki sabzi (Ladyfinger-Okra) is loved by most of the people and children all over India. Making it as a steamed version ensures that you receive much more nutrition along with it's delicious taste. (And it's not as lacy as you would expect it to be). Course:...

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Aloo Methi (Potato-Fenugreek) Indian Steamed Recipe

Aloo Methi (Potato-Fenugreek) Indian Steamed Recipe

Aloo Methi is one of the favourites of the North Indian- Home based Cuisine. Making it as a steamed version ensures that you receive much more nutrition- without compromising on the taste. This recipe is Oil free-Allergen free and Nourishing. Course: Main-course...

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