by anjalisanghi | Aug 23, 2019 | In News
Anjali Sanghi was profiled today by one of India’s leading Newspapers- Deccan Chronicle in their cover page story- ‘Taking the Raw Road.’ The coverage says: “Anjali Sanghi, author, artist and speaker…, who had been on a raw food...
by anjalisanghi | Oct 30, 2018 | Events
LEARN HOW TO SUCCESSFULLY, EASILY DO PARTIAL OR FULL DETOX (Whenever you want) DATE: 19-23 Nov 2018 VENUE: Online- Facebook IN ‘MINI DETOX’ RECEIVE: + Online Live Classes (Which get recorded and will available to listen later also) + Facebook support for...
by anjalisanghi | Oct 1, 2018 | Book Updates
We are happy to share with your revised, combined and updated versions of our Recipe Books ‘INDIAN STEAMED RECIPES’ & ‘INDIAN RAW RECIPES’. These are fully coloured recipe e/books with introduction, information, detailed recipes, real...
by anjalisanghi | May 11, 2018 | Raw Basics, Raw Recipes
RAW BASICS: DATES AND RAISINS PASTE These delightful sweet pastes can be used as a natural replacement to many sweet recipes. You can also enjoy these highly nourishing sweeteners: guilt-free, whenever you like. We have loved them over the years, and now it’s a...
by anjalisanghi | May 4, 2018 | Raw Basics, Raw Recipes
RAW BASICS: CURD OR CREAM This simple plant-based, raw recipe is a beautiful replacement for conventional curd. It can be used as curd or cream and in many other ways in several Indian Raw or Cooked recipes. This recipe is whole, allergen free – so that all...
